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Tuesday, June 7, 2016

The Chew Gives Us More Recipes to Nibble On

So many people tune into to ABC's "The Chew" for their witty banter and mouthwatering recipes. In their fourth cookbook The Chew: An Essential Guide to Cooking and Entertaining, "The Chew" hosts give us some of their favorite recipes that are perfect for entertaining. Within the five chapters of the book, you will find recipes for yummy dishes such as Chicken Meatballs Marsala, Fried Chicken Reuben, and Pecan Pie Pudding. 
Readers are also treated to: 

·      Answers to viewer questions that give you added details and insights from The Chew hosts
·      Delicious favorites handed down from the hosts’ families to yours
·      Mouthwatering meals that can be made ahead of time or in a slow cooker
·      Several innovative ways to put a new spin on a favorite recipe
·      A wide range of recipes from breakfast to dessert, from the lighter side to guilty pleasures, and everything in between 
 You can purchase the book The Chew: An Essential Guide to Cooking and Entertaining $19.99 at your local bookstore. 

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