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Tuesday, December 26, 2017

Bring in NYE with Haikara Saki


Winter Rose
-2 oz Haikara Yuzu or Haikara Momo
-½ oz rum
-1 oz Lime Juice
-Dash of Simple Syrup
-Dash of Rose Water
-Dash of Lavender Bitters
-Ginger Ale for topping
-Cranberries or orange peel (for garnish)

Directions:
-Add all ingredients, except ginger ale, to a cocktail shaker, add ice and shake vigorously until the outside of the shaker is frosted and beaded with sweat.
-Strain into rocks glass. Top with Ginger Ale and garnish.
Created by: Nick Mautone


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