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Thursday, May 14, 2015

DIY Try: Edible Moisture Mask

Keeping your skin moisturized is essential, and, contrary to popular belief, can be done without spending bundles on creams and gels. Thanks to anti-aging experts Michele Periquet and Firouze Zeroual, we have a recipe for the perfect summer moisture that can also make a tasty treat.
EDIBLE MOISTURE MASK
What you need:
1 tablespoon milled chia
1 tablespoon raw honey
1/2 avocado, pitted and mashed
Instructions
1. In a small bowl, mix ingredients together into a paste.
2. Apply to freshly cleansed skin and let it sit for 15-30 minutes.
3. Remove gently with warm water and a washcloth.
Note: You can find milled chia at a health food store or you can grind chia seeds at home using a food processor or a coffee mill until you get a coarse flour-like texture.

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